Who doesn’t LOVE crêpes? After experimenting with making homemade strawberry jam (nailed it, recipe here), had to make a strawberry jam filled crêpe– and add a little chocolate because: strawberry + chocolate = the best taste ever!
Strawberry Chocolate Dessert Crepes
Dairy free / Vegan option
Garnish: Grated dark chocolate
Prepare crêpe batter according to package directions. Optional: Add ¼ cup Dutch process cocoa and 1 teaspoon sugar to batter.
Blend well. Prepare crepes, placing between wax paper or on separate plates.
Fill crepes with 1 tablespoon of strawberry jam or Nutella (or both!) and several strawberry slices. Roll up and grate chocolate on top. Whip cream can be added if desired.
Tags: gluten-free crepes, strawberry crepes
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on Wednesday, September 3rd, 2014 at 6:52 pm and is filed under -Breakfast, -Pancakes, Waffles and Crepes, Blog.
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